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Grown by the Barbosa family in Brazil’s renowned Cerrado Mineiro region, Brazil Toriba is a smooth and approachable coffee with a naturally sweet profile.
This naturally processed Red Catuai coffee offers notes of chocolate, Gala apple, and trail nuts, balanced by a light acidity and clean finish. The result is a rich, easy-drinking cup with a smooth body and plenty of sweetness.
Grown by the Barbosa family in Brazil’s renowned Cerrado Mineiro region, Brazil Toriba is a smooth and approachable coffee with a naturally sweet profile.
This naturally processed Red Catuai coffee offers notes of chocolate, Gala apple, and trail nuts, balanced by a light acidity and clean finish. The result is a rich, easy-drinking cup with a smooth body and plenty of sweetness.